From handwritten beverage collection · Method reconstructed
Lime & Basil Infused Water
Ingredients
- 1 liter water
- 1 lime, sliced
- 6–8 basil leaves, muddled
Directions
- Gently muddle the basil, combine with lime and water, and chill to infuse. (Preparation method reconstructed; no directions were given on the original sheet.)
Handwritten source notes
The original beverage sheet records ingredients only. Measurements and optional flavorings follow the card.
Serving and storage
Use clean produce and drinking water. Refrigerate infused beverages and dairy-based drinks promptly. Do not leave cut produce or cream drinks sitting out, and discard if freshness is uncertain.